The Good Food Institute
Accelerating alternative protein innovation for people, planet, and animals
The Good Food Institute (GFI) is a nonprofit think tank and international network focused on accelerating alternative protein innovation—including plant-based, cultivated, and fermentation-derived meat. It advances science, policy, and private sector commitment to make alternative proteins as affordable and delicious as conventional meat. The organization is donor-powered and operates globally to transform the food system for climate, biodiversity, and public health benefits.
GFI funds research, shapes policy, and builds private sector partnerships to accelerate the development and adoption of plant-based, cultivated, and fermentation-derived proteins.
researchers, policymakers, food industry stakeholders, and donors interested in sustainable food systems
Background.
- Status
- launched
- Business model
- free
- Company
- The Good Food Institute
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